Our teas are carefully picked, thus we specialise in Kenyan black teas and Taiwanese oolong teas. We also offer a select curation of blends and other teas from Japan and South Africa. Every serving of tea is served two ways - a modern method with a teapresso & a traditional Chinese hand brew.

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Our unique afternoon tea experience changes seasonally. Our dishes incorporate unique flavour combinations deriving from mainly Asian flavours. Our menus are uniquely themed to create an exciting experience while dining.

View our previous menus & gallery here.